Would you like to try something different?
Let the chef take over your kitchen for one night while you enjoy the company of your guests.
Hiring an Italian private chef is simple!
How does it work?
Select your favourites dishes from the list below
& make your own menu.
If there is an Italian dish in particular that you would like to try and is not listed here, please contact me and I will be happy to add it to your menu.
Cocktail di gamberi (shrimps in brandy pink sauce served in a bed of lettuce)
Duo of Bruschette (roasted bread slide with:
fresh tomato, basil leaves and a touch of garlic;
mushrooms trifolati with white wine and parsley)
Salumi misti e mozzarelline (Italian prosciutto and salame with cherry mozzarelle cheese)
Salad of the day
Zucchini or Cauliflower gratin
(with white sauce and Parmesan)
Homemade fresh pasta
Ravioli filled your choice:
* Spinach and ricotta V. (tomato sauce, beef bolognese or butter, parmesan and sage)
* Blue cheese and pears V. (butter, Parmesan and walnuts sauce)
* Monkfish and prawns (fresh tomato, garlic and prawns sauce)
* Pansotti, silverbeet, spinach and ricotta. ( walnut sauce)
* Mushroom and creamy sauce V.
* Slow cooked beef bolognese sauce
* Seafood (tomato base)
Lasagna and Cannelloni (GF available)
* Homemade beef bolognese lasagna
* Pesto sauce, potatoes and green-beans lasagna V.
- Ricotta and spinach cannelloni V.
* Saffron and parmesan with garlic prawns
* White bottom mushrooms with broccoli and baby spinach V.
Gnocchi (vegan and GF options available)
* Pesto sauce with potatoes and green-beans V.
* Beef bolognese sauce
* Sorrentina (tomato and mozzarella cheese) V.
- Four cheese sauce V.
Filetto di pesce al forno (Fish filled backed with cherry tomatoes and olives)
Scaloppine your choice:
* white wine
* creamy mushrooms
* ham and cheese
* pizzaiola style (tomato base, oregano, black olives)
Parmiggiana di Melanzane (eggsplants parmigiana) V
Vanilla pannacotta with red berries
* Birthday cake available with an additional fee
Select your menu
*4 dishes: 2 antipasto + 1 primi piatti OR 1 secondi piatti and 1 contorni + 1 dessert comes to $65 per person. Min 3 people;
*4 dishes: 1 antipasto + 1 primi piatti + 1 secondi piatti and 1 contorni + 1 dessert comes to $75 per person. Min 3 people;
*5 dishes: 2 antipasto + 1 primi piatti + 1 secondi piatti and 1 contorni + 1 dessert comes to 85 per person. Min 2 people;
Add a flute of Sorbetto (prosecco & lemon ice-cream drink) for $7 per person.
$100 fee for your Private Chef at home must to be added to the final cost of the menu.
Catering for small events. Both private or for business.
Pizza slides df. v. vegan (gf available)
Mix of Bruschette
A selected choose of cheeses and jams v. gf
Tarakihi polpettine v. gf
Spinach croquet with halloumi (v and gf available)
Shrimps cocktail in spoon monoportion df. gf
Spinach and feta filo
Mini burgers with meatball (v, vegan. df available)
Mini burgers with halloumi
Prosciutto/salame and brie slides
Sausage or Vegetarian rolls
Prawns in filo pastry
Fruits skewers v. vegan. gf. df
Fruit tart monoportion
.....and much more.....
Ask for a quote